What is Saka and why I need it.
Saka water is a premium all-natural alkaline mineral water. It rises from a pure, remote and protected aquifer. It's not tap water or processed spring water. It is a simple and rare delicacy found only in a few places around the world.
Inside your body are two extremes – acid and alkaline, measured by a factor called pH. To maintain good health, your body constantly strives to stay slightly alkaline. Our bodies function best at a pH level between 7.2 and 7.5. Just as acid rain can destroy a forest, excess acid in your body can lead to serious health issues.
Daily maintenance through nutrition of the body's ever shifting pH balance is fundamental to achieving a healthy body. Alkaline pH is critical for body functions, resulting in more energy, less illness, healthy sleep, sound bones and teeth, longer health span as we age, better circulation and healthy weight with less fat.
Saka Water is a simple alkaline food and a simple way to help restore your body's pH balance.
Saka water has a natural alkaline pH balance of an outstanding 8.22. A pH below 7 indicates above-normal acidity, and a pH above 7 indicates water that is mostly alkaline. Correct acid-alkaline balance is essential in establishing a foundation for optimum, vibrant health. A pH imbalance can lead to a variety of health issues and problems. The average western diet contains an abundance of acid-forming white sugars, white flours, overly processed meats and dairy products. Add soft drinks, sugar-based sports drinks and acidity in the body becomes a potential health risk. Even some bottled water brands are acidic - a fact not revealed on their labels or web sites.
The Saka Story?
There are hundreds of bottled water brands out there and each brand will tell you they are the best, the purest, etc, etc.
We compared 1247 different brands of bottled water from around the world to find the healthiest water available.
Irrelevant of brand, most bottled water out there are simply spring, purified or even filtered tap water which are acidic, have low or no minerals and some contain nasty and harmful chemicals making them unhealthy.
Healthy water should be non-carbonated natural mineral water with a balance of key minerals and an alkaline pH.
There's one brand that has grown to over 25 countries in less than 4 years without any marketing or advertising, without fancy expensive bottles or packaging, just the healthiest water available anywhere, and all it takes for you to confirm this is one simple sip.
Saka Natural Mineral Water is naturally filtered within the strata of the remote and protected koroglu Mountains.
Saka Water is the healthiest water we found because of the following rare reasons…
Saka is bottled at source under ultra-hygienic conditions, untouched from source to bottle, Saka is as pure as nature intended.
Saka has a unique balance of key minerals required by the body and because of this balance it has an incredible smooth taste.
Even the unique easy-crush bottles are blown at source to avoid any bacteria.
No harmful chemicals or additives added. Saka has an incredibly high absorption rate into the body.
The unique environmentally conscious bottles are made with less plastic and easier to carry, crush and recycle.
Most importantly, Saka is a healthy Alkaline water with 8.22pH balance.
Saka is produced with respect to ISO 22000 Food Safety-HACCP, ISO 9001:2000 and TSE regulations.
The production facility has been developed with state of the art technology and it is one of the fastest bottling plants in Europe.
Saka's purity of source, quality of water and natural mineral conent is offically recognized by SGS and The Fresenius Institute adhering to the strict European Parliament directives.
Your body is crying for smooth, pure, healthy alkaline water that you can taste and feel the difference.
Activate a healthier lifestyle - Enjoy Saka Water
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